Questions | Answers |
---|---|
What product is Agar gelatinous from? | Seaweed |
What is chinese gooseberry called in ancient time? | Kiwi |
Which continent produces the most cocoa? | Africa |
Which coffee drink does not have any milk? | Espresso |
Which of the following herbs is found in Bearnaise Sauce? | Tarragon |
Bechamel sauce is also known as... | White Sauce |
In which restaurant do you typically find burritos? | Mexican |
Chilli is a? | Fruit |
Which of these chillies is the spiciest? | Naga jolokia pepper |
Dim sum originated from which country? | China |
Which sauce is typically used in the dish Eggs Benedict? | Hollandaise sauce |
Where did Feta Cheese come from? | Greece |
Foie gras is food made from which part of an animal? | Liver |
In England, French Fries are called? | Chips |
To garnish a dish, means to? | Add final touches |
What is gelatin made of? | Sea weed |
Grapes grow on? | Vine |
The main ingredient in Guacamole is? | Avocado |
Where is the hamburger originaly from? | United states |
What is Hashi? | Chopsticks |
Honey comes from? | Bees |
What is the main ingredient in Houmous? | Chickpeas |
Kimchi is a Korean dish made of fermented? | Vegetables |
What is Ketchup made of? | Tomato |
Kobe Beef originates from which country? | Japan |
Lard is the fat obtained from which animal? | Pig |
Marzipan is made from? | Almonds |
Which of the following is not found in basic Mayonnaise? | Milk |
Naan is typically from? | India |
Naan Bread is served with... ? | Indian Food |
Natto, a traditional Japanese food, is made from fermented? | Soy beans |
New-York Style Pizzas are typically? | Thin crust |
Which of these is not a type of noodle? | Miso |
Which of the following is traditionally found in pesto? | Basil |
The pizza originates from which country? | Italy |
Prunes are dried...? | Plums |
Ratatouille is? | A vegetarian dish |
The main ingredient of Ratatouille is? | Tomato |
To refresh vegetables is....? | To immerse in cold water |
What is the color of Rhubarb? | Red |
Saffron is a? | Spice |
What gives traditional salsa verde its vibrant green color? | Parsley |
What is the most expensive spice in the world? | Saffron |
Which of the following spices is the most expensive? | Pure Vanilla |
Traditional Soy Sauce is? | Salty |
What is Stracchino? | A fresh cheese |
In which restaurant would you typically find sushi? | Japanese |
Where does taco orignate from? | Mexico |
In which restaurant would you typically find tacos? | Mexican |
Are Truffles a? | Fungi |
What color is Tuna meat? | Pink |
Where is Tuna from? | Salt Water |
The main ingredients in Tzatziki are? | Yoghurt and Cucumber |
Venison is the meat from what animal? | Deer |
What is the main ingredient of wasabi? | Horseradish |
Wasabi is made from a type of Japanese? | Yogurt and cucumber |
Main ingredient of sauce Guacamole is...? | Horseradish |
A tomato is a? | Berry |
Hors D'oeuvres is French for? | Appetizers |
Caviar is made from? | Fish egg |
Dulce de leche is prepared by heating ...? | Sweetened Milk |
Granny smith apples are? | Green |
The most popular dish for breakfast | Fried eggs |
What are the truffles? | Mushrooms |
What is Foie gras? | Hors d'oeuvre |
The main ingredient of sauce Pesto | Basil |
Which of these doesn't contain mayonnaise | Milk |
What is marzipan? | Almond meal |
Where do the dates grow? | Palms |
What drink is usually served with fish? | White wine |